10 Food You Can Make In 10 Minutes
Most people don’t cook because of the time taken to prepare the food. Some are naturally lazy while others are too busy to make out time for cooking. Here are some healthy foods you can make in 10 minutes or less, read below
Apple Pie Oats
You can make Apple Pie Oats in less than 10 minutes. Apple Pie Oat is very healthy and filled with the nutrients the body need.
How
Make a quick and easy faux apple pie by heating quick oats in the microwave with diced apple and cinnamon. For a touch of sweetness add a teaspoon of honey or maple syrup. This warm treat is loaded with fiber and cholesterol-lowering ingredients that fill you up.
Avocado Toast
Avocado toast is another healthy food that can be made in less than 10 mins. It tastes amazing and packs in tons of necessary nutrients.
How
Simply toast a slice of sprouted or whole wheat bread and mash a ripe healthy fat-filled avocado on top. Sprinkle lightly with salt, pepper, cayenne and chia seeds.
Pancakes (3 Ingredient)
To make this pancake, all you need is banana, egg and coconut oil and it will be ready in less than 10 minutes.
How
Mash 2 bananas with 4 eggs and grease a pan with coconut oil before pouring the batter, just like the classic kind. Add more ingredients to the mix like cinnamon, vanilla extract or blueberries and drizzle with maple syrup.
Superfood Breakfast Salad
There are several articles advising us to always eat superfoods in order to stay healthy and reduce risk of contacting diseases. The Superfood salad might be a great way to achieve that.
How
Blueberries, spinach, a poached egg and chopped walnuts with a drizzle of honey balsamic vinegar are the perfect combination of superfoods to get your morning started. This salad is loaded with antioxidants and immune-boosting nutrients.
Open-Faced Breakfast Sandwich
Open faced breakfast sandwich is another healthy food you can make in less than 10 minutes.
How
Make a quick breakfast sammie with one sunny side up egg, two pieces of all-natural bacon and a slice of cheese. Leave off the top of the sandwich to cut back on the starchy carbs and keep you away from that overstuffed feeling.
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