How to make a Homemade Hamburger Buns

How to make a Homemade Hamburger Buns

This is one recipe that was passed down from my grandmother to my mother, and i am seeing if fit to give it to the world. If you follow through with this well, i can assure you that you will get to hate all other Hamburger available in the world. You will be done in some 19 mins time.

Firstly, you will need to get to the store to get the following items.
1 1⁄4 cups milk, slightly warmed

1 beaten egg

2 tablespoons butter

1⁄4 cup white sugar

3⁄4 teaspoon salt

3 3⁄4 cups bread flour

1 1⁄4 teaspoons active dry yeast

Now follow the following steps well.
Step 1: Place all ingredients, except butter, in pan of bread machine according to manufacturer’s directions.

Step 2: Select dough setting.

Step 3: When cycle is complete, turn out onto floured surface.

Step 4: Cut dough in half and roll each half out to a 1″ thick circle.

Step 5: Cut each half into six 3 1/2″ rounds with inverted glass as a cutter.

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Step 6: Place on greased baking sheet far apart and brush with melted butter.

Step 7: Cover and let rise until doubled, about one hour.

Step 8: Bake at 350° for 9 minutes.
Note: Oven temperatures vary so check after 9 minutes to see if done. Some reviewers baked these anywhere from 12 to 30 minutes.