– How to make barbecue at home without any stress and without wasting time.
– Some tips to arrive at your desired barbecue.
Although, there is a lot of confusion and misconception about the word ‘barbecue’. First, it is a fireplace for grilling food which is typically used for outdoors.
Traditionally, you can also employ a hot charcoal as the heating medium.
Another meaning of barbecue is a meal cooked on a barbecue. To cook food on a barbecue also means to grill.
So, when I use barbecue in this article, I mean the meal ( chicken or meat) that we prepare on a barbecue, the meat we grill.
Hardly will you find people that do not love to eat food, especially meat that they prepare on a barbecue, except for the vegetarians.
This is to say that it is a meal that many people love to eat and whenever they have the opportunity to eat it, they eat to their satisfaction.
However, due to the fondness that many people have for barbecue, many people love to prepare it at home but do not know how to go about it.
The good news is, home-made barbecue is not difficult. To prepare a barbecue meat or chicken is very easy, once you know all the nitty-gritty of it. You are good to go.
Here are some tips that will help you prepare a home-made barbecue;
- Prepare a fireplace to grill the meat. You can either use gas barbecue, electronic, or the charcoal method.
- Get your beef, chicken, turkey or whatever you want to use.
- Add all the necessary ingredients and spices to the meat.
- Place the meat on the fireplace to grill or barbecue.
- To make a good barbecue, first, start with a low and slow heat, followed by a fast and hot heat. This helps you achieve an amazing result and a well-cooked meal.
- Do not leave it for too long, you turn to the other side after one side has cooked well so that it will not burn.