4 Foods You Should Never Reheat in The Microwave
Reheating foods is a way of making food ready to be consumed. However, there are some foods that are not healthy to be consumed after applying heat on them through microwave. After a long day when all you have is leftovers, the microwave can be your best friend – but there are some foods you should definitely not reheat. Four of those foods are listed below;
- French fries
These foods generally lose their original taste when you reheat them, as there is a change in taste and texture when subjected to microwave. Aside from losing taste, they also lose nutrients.