Heart Disease: 15 Foods You Shouldn’t Eat

3 Simple Methods On How to prepare Trattoria Style Pizza

ICE CREAM

A healthy adult should consume no more than 300 mg of cholesterol a day. Most Ice Cream has more than a third of the day’s intake (130 grams!). This is not healthy for the heart.

MARGARINE

Butter alternatives like margarine are often made with partially-hydrogenated oils, one of the most common sources of trans-fats. You may have heard that this type of fat is linked to heart disease, but what most people don’t know is that it may also accelerate the skin’s aging process by making the skin more vulnerable to ultraviolet radiation.

BLENDED COFFEES

Warning: Blended coffees laced with syrup, sugar, whipped cream, and other toppings can have as many calories and fat grams as a milkshake. Not only can the sugar overload send blood glucose soaring, but the caffeine can also increase your blood pressure levels a combination that’s less than ideal if you’re trying to ward off diabetes and heart disease. To stay healthy, stick with plain java with milk and cinnamon, a spice that’s been shown to decrease the risk of heart damage as a result of high blood sugar.

POTATO CHIPS

According to Harvard researchers, chips are one of the worst foods for your belly. Not only are they saturated with saturated fat, which causes your gut to expand and puts your heart in the danger zone, they’re also crusted with salt yet another nutrient linked to cardiovascular disease when eaten in excess. In the Harvard study, daily chip consumption alone was responsible for adding nearly two pounds of flab to study participants’ frame every four years.

PIZZA

A moment on the lips, a lifetime on the hips? How about this: A night at the Hut, a lifetime in the gut. In fact, pizza is the second biggest contributor of saturated fat to the American diet, and most slices serve up half a day’s worth of the artery clogger. To keep your health and waistline in check, stick to one slice and pair it with a house salad. This is far better than going back for rounds two and three of the doughy stuff.

FRENCH FRIES

Consider Fresh fries a triple threat to your heart health. Not only are they filled with simple sources of carbs that can spike your blood sugar, but they’re also filled with fat and salt, too. In fact, one 20-year Harvard study found that people who regularly ate fries gained more than three pounds of body weight every four years. And over the course of the study, the French fry eaters gained 15 pounds of belly flab from fries alone

Source: Eatthis.com